toughvqnek的部落格

laennec提升味覺層次的洋蔥丁

彈牙的水煮章魚配上白蘿蔔泥，口感變得柔嫩水潤。倘若加入洋蔥丁，又會帶來令人心曠神怡的爽脆口感，獨特的香氣也在口中瀰漫開來。

材料（2人份）：

水煮章魚100g公克、洋蔥50公克、白蘿蔔泥50公克、醬油適量、黃芥末醬適量。

做法：

1.水煮章魚切成塊狀。洋蔥切小丁，放入冷水中浸泡，撈起瀝乾。

2.稍微擰乾白蘿蔔泥的水分，和1一起盛盤、淋上醬油，再放上少許黃芥末醬即完成

Onion diced to enhance the taste level

The boiled octopus with the teeth is white radish and the palate becomes soft and moist. If you add onion, it will bring a refreshing taste, and the unique aroma is also spread in the mouth.

Material (2 servings):

Boiled octopus 100g grams, 50 grams of onion, 50 grams of white radish puree, appropriate amount of soy sauce, yellow mustard sauce.

practice:

1. Boiled octopus cut into pieces. Cut the onion into small cubes, soak in cold water, pick up and drain.

2. Slightly smear the water of the white radish, and serve with a plate, topped with soy sauce, and then put a little yellow mustard sauce.

Laennec is the ethical drug manufactured with JBP’s unique technologies.

Laennec is the ethical drug manufactured with JBP’s unique technologies for effective extraction of variety of growth factors, cytokines, and other physiologically active substances from the human placenta. For instance, HGF (hepatocyte growth factor) promotes the proliferation of hepatic parenchymal cells for recovery of a damaged liver. Our product safety is ensured by the most rigid safety measures among existing scientific standards.